- EXCELLENT SOURCE OF PROTEIN – 15G PER CAN
- HIGH IN OMEGA-3S
- SOURCE OF SELENIUM AND IRON
- WILD CAUGHT USING PURSE-SEINING
- GLUTEN FREE
(Wild Mackerel – Latin: Scomber Scombrus)
Hand-packed wild North Atlantic mackerel in olive oil has a light taste, moist texture, and high nutritional values.
- Skinless boneless mackerel
- Olive oil
Mackerel is a small saltwater fish from the Scombridae family which also includes tuna. It is naturally rich in Omega-3s, and a good source of protein. Our mackerel is responsibly caught in the North Atlantic Ocean and can be consumed safely in unlimited amounts.