gs-wild-sardines-in-spring-water
  • WILD CAUGHT USING PURSE-SEINING
  • EXCELLENT SOURCE OF PROTEIN – 19G PER CAN
  • NATURAL SOURCE OF OMEGA-3S
  • SOURCE OF VITAMIN D, CALCIUM & IRON
  • LOW IN FAT & TRANS FAT FREE

Wild Sardines

Spring Water

(Pilchard Sardines – Latin: Sardinops sagax)
Wild Pacific sardines packed in spring water are rich in texture and have a delicious, mild taste.

Ingredients

  • Wild Sardines
  • Spring Water
  • Salt
View Nutritional Information

Sardines are named after Sardinia, the ancient Italian island where large schools of these fish were once abundantly found. There are more than 21 species that may be classed as sardines.

Our sardines are Sardinops Sagax which are caught during the April-July fishing season in the North-West Pacific Ocean.

Product Reviews

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  1. Hello,
    I love goldseal sardines with spring water.I am looking buy it in bulk please share a distributor address in GTA preferably in Mississauga.Kindly email me to (shakeeluddinmk@gmail.com).
    Thankyou!
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    The nutritional info listed here is very different from the info on fortinos.ca. 1g of omega-3 for 81g, vs 2g of omega-3 for 55g. Or 140mg sodium vs 55mg sodium. what is correct?
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  3. Rating:

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    My favorite sardines!!! High in calcium, great in flavor and better texture than others. And the can is BPA free I believe as well! A pantry staple for me. Mashed up on salads, in noodles, they’re delicious! And much prefer over being packed in oil.
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