In a mixing bowl, combine the cream cheese, cheddar, chives, Worcestershire and hot sauce. Season with salt and pepper. Mix well. Fold in the sardines.
Lightly wet your clean hands and mold the mixture into a log.
Add the walnuts to a plate. Gently roll the log over the chopped walnuts covering all sides. Wrap in plastic wrap and chill in the fridge for a minimum of 2 hours. Remove from the fridge 30 minutes before serving.
Serve with crackers, crostini or pretzels.
TIPS &
TRICKS
1vote
5
0%
4
100%
3
0%
2
0%
1
0%
Showing 1 review
Pauline D
Rating:
4
5
This is a delicious and simple recipe, although I’d say its best suited for adults
Suite 100 - 3600 Lysander Lane Richmond, BC, Canada V7B 1C3
Privacy
Privacy Statement
We respect the privacy of every individual who visits our website. We take great measures to ensure the privacy and confidentiality of any personal information on this site.
Use Of Personal Information
All personal information supplied will remain within our organization and will not be shared with any external entity unless prior permission is given. Your personal information will not be sold, distributed or published in any manner whatsoever.
Showing 1 review -
Rating:
4
5
This is a delicious and simple recipe, although I’d say its best suited for adults
0
0
You have already voted!
Thanks for submitting your comment!Pauline D