Mackerel Tartine

Super simple but bursting with flavour! This easy mackerel tartine recipe makes a great side dish served with naan bread and goat cheese.


  • 1 can (115g) Gold Seal Mackerel ( Mediterranean )
  • tandoori naan, toasted
  • 2 tbsp goat cheese
  • 1 tbsp chopped chives


  1. Spread goat cheese on toasted tandoori naan, then top with Gold Seal Mackerel ( Mediterranean ).
  2. Garnish with chopped chives.

Tips and Tricks

You can also substitute with our Gold Seal Mackerel in olive oil.