Salmon, Watermelon, and Feta Salad

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5

5 minutes

PREP TIME

10 minutes

TOTAL TIME

4

SERVINGS

Salads

Sweet watermelon and savoury salmon will leave you wanting more. This Salmon, Watermelon, and Feta Salad is so good, it’s a family favourite!

Ingredients

1 can (170g) Gold Seal Wild Sockeye Salmon (Skinless/Boneless), drained
1 tbsp white wine vinegar
3 tbsp vegetable oil
1 tsp regular mustard
Salt and pepper, to taste
¼ small watermelon, peeled, seeded & cubed
½ cup feta cheese, crumbled

Suggested Product

Wild Sockeye Salmon

Wild Sockeye Salmon

Skinless / Boneless

Directions

Mix the vinegar, oil, mustard, and salt and pepper together, then set aside.
Split the watermelon and feta cheese onto 4 chilled salad plates.
Add chunks of salmon and drizzle the mustard vinaigrette on top.

TIPS &
TRICKS

Garnish with thinly sliced red onion and mint.

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