(Wild Mackerel – Latin: Scomber Scombrus)
Wild caught and hot-smoked North Atlantic mackerel, bathed in smooth sunflower oil for a balance in flavours and textures.
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(Wild Mackerel – Latin: Scomber Scombrus)
Wild caught and hot-smoked North Atlantic mackerel, bathed in smooth sunflower oil for a balance in flavours and textures.
Suite 100 – 3600 Lysander Lane
Richmond, BC, Canada V7B 1C3
Mackerel is a small saltwater fish from the Scombridae family which also includes tuna. It is naturally rich in Omega-3s, and a good source of protein. Our mackerel is caught in the North Atlantic Ocean and can be consumed safely in unlimited amounts.
We use pelagic trawling as a fishing method – trawler is a large net that never touches the sea bottom and is designed to minimize catching non-targeted species.
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Probably the most versatile of the 3 flavours. Love this on soups, sandwiches, and appies.
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Tastes so delicious!
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First time trying this fish…
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Holy Mackerel! I am hooked. Amazing high quality fish and flavour. The perfect balance of smokiness and oil. A great tasting experience that can be compared to sampling fine wine. I was a fan of Johnny West’s similar sku yet I can’t seen to source. After tasting this from Gold Seal there is no going back. O.M.G.
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I LOVE the smoked mackerel in sunflower oil. Beautiful, delicate smoked flavor, firm texture, sweet fish. 5/5
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Thanks for submitting your comment!Maria Paulina Duque Callejas
A. DABDAB
L
Delicious, not too salty, nice smokiness to the fish, I like the skin over the fish.
My new favourite!
Hopefully we can continue buying it and it won’t be discontinued
If you like smoked fish
Give this a try!
Dan Ell
Debbie Browne